Weekly Update: 05.09.24

ILLINOIS FIELD & BEAN, “PIONEERING SOLUTIONS FROM THE FIELD: THE INNOVATION ISSUE”

The Illinois Soybean Association (ISA) is committed to empowering Illinois farmers to not only grow enough, but to grow better. The May issue of Illinois Field & Bean highlights new innovations in the industry and ISA’s initiatives that leverage data, respond to global need, and provide the best return for Illinois soybean farmers.

“BEAN THERE,” A FRESH TAKE ON ISA’S DOMESTIC AND INTERNATIONAL INITIATIVES

ISA is constantly working on new ways to promote and expand domestic and international soybean markets. For regular updates on ISA’s Market Development projects, travels, and initiatives from Market Development Coordinator Emma Peters, check out the new version of the “Bean There” Blog!

“IT’S SUSTAINABLY SOY” CERTIFIED PRODUCTS AND PROJECTS

Nine companies and nearly 50 soy-based products and projects have proudly earned the “It’s Sustainably Soy” certification. The program, which launched in January, recognizes organizations and companies for switching to sustainable, soy-based solutions.

FREE SUBSCRIPTION TO FUTURE FARMING

ISA has partnered with Future Farming to provide Illinois farmers with information about global advances in ag technology, equipment reviews, and agricultural advice. As part of this partnership, ISA is providing free subscriptions to Future Farming to the first 120 farmers and crop advisors who fill out the form.

The Illinois Department of Agriculture recently released a "Frequently Asked Questions" document outlining the specifics regarding dicamba use in soybeans for the 2024 season. This comprehensive document addresses key dates, policies, restrictions, and more.